🍞 Over 2,000 years ago, a baker in Herculaneum put a loaf of bread into the oven. It was discovered carbonised, still inside the oven, during excavations at the archaeological site in 1930, nearly two millennia after it had been made. Chef Giorgio Locatelli recreated the loaf for our 2013 exhibition on Pompeii and Herculaneum. Bake your own authentic Roman bread – find the recipe here: http://ow.ly/tz9P30r09Ws | British Museum
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🍞 Over 2,000 years ago, a baker in Herculaneum put a loaf of bread in…
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4.3K views · 42 reactions | How exactly did they make bread in Medieval Dublin? Find out this and more from our Living History experts in Dublinia. Book your tickets for the Bank Holiday weekend at www.dublinia.ie | Dublinia | Facebook
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4.3K views · 42 reactions | How exactly did they make bread in Me…
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Bread in the Middle Ages - Medievalists.net
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